Zu einem erfolgreichen Grillabend geh\u00f6ren nicht nur Steak, Bratwurst und Co., auch die richtigen Beilagen sind wichtig. Als besonders beliebt gilt dabei nat\u00fcrlich immer der Nudelsalat. Mit unserem Rezept italienische Art werden Eure G\u00e4ste Steak und Bratwurst beinahe vergessen.<\/p>\n
<\/p><\/blockquote>\n
<\/p>\n","protected":false},"author":1,"featured_media":16755,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false},"tags":[519,21,205,1092],"class_list":["post-7430","grillrezepte","type-grillrezepte","status-publish","has-post-thumbnail","hentry","tag-beilage","tag-gasgrill","tag-nudelsalat","tag-santosgrills-de","grillrezepte_category-gemuese"],"acf":[],"_yoast_wpseo_focuskw":"Nudelsalat Grill Rezept","_yoast_wpseo_title":null,"_yoast_wpseo_metadesc":"Zu einer echten Grillparty geh\u00f6rt einfach Nudelsalat. Mit diesem Rezept bekommt ihr den Klassiker auf euren Tisch. jetzt nachgrillen!","_yoast_wpseo_linkdex":null,"_yoast_wpseo_content_score":null,"_yoast_wpseo_estimated-reading-time-minutes":"","_yoast_wpseo_wordproof_timestamp":null,"recipeinstructions_7_text":null,"recipeinstructions_7_name":null,"recipeinstructions_4_name":"Tipp","recipeinstructions_4_text":"Tipp: Die Pinienkerne je nach Geschmack kurz in einer Pfanne anr\u00f6sten oder pur in den Salat geben.","recipeinstructions_5_name":"Dressing","recipeinstructions_5_text":"F\u00fcr das Dressing die Knoblauchzehen mit einer Knoblauchpresse zerdr\u00fccken und zusammen mit dem \u00d6l und dem Essig in einer Sch\u00fcssel verr\u00fchren.","recipeinstructions_6_name":"Servieren","recipeinstructions_6_text":"Anschlie\u00dfend noch das Pesto, den Honig und den Senf in das Dressing einr\u00fchren. Vor dem Servieren das Dressing \u00fcber den Salat geben und nochmals vorsichtig verr\u00fchren.","_recipeinstructions_0_text":"field_60f827fc5edfd","recipeinstructions_1_name":"Rucola","recipeinstructions_1_text":"Den Rucola in einer Sch\u00fcssel mit Wasser bedecken und mit den H\u00e4nden vorsichtig reinigen und anschlie\u00dfend gr\u00fcndlich abtropfen lassen oder in einem Nudelsieb abgedeckt sch\u00fctteln.","recipeinstructions_2_name":"Schneiden","recipeinstructions_2_text":"Die getrockneten Tomaten und den Mozzarella klein schneiden und den Schinken in d\u00fcnne Streifen schneiden.","recipeinstructions_3_name":"Vermengen","recipeinstructions_3_text":"Alle Zutaten in eine gro\u00dfe Sch\u00fcssel geben und vermengen. Nach Geschmack salzen und pfeffern.","recipeinstructions_0_name":"Nudeln kochen","_recipeinstructions_0_name":"field_60f827ef5edfc","recipeinstructions_0_text":"Die Fusilli in gesalzenem Wasser kochen und in einem Nudelsieb gut abtropfen und ausk\u00fchlen lassen.","recipeinstructions_9_text":null,"recipeinstructions_9_name":null,"recipeinstructions_8_name":null,"recipeinstructions_8_text":null,"recipeinstructions_10_name":null,"recipeinstructions_10_text":null,"recipeinstructions_11_name":null,"recipeinstructions_11_text":null,"recipeinstructions_12_name":null,"recipeinstructions_12_text":null,"recipeinstructions_13_name":null,"recipeinstructions_13_text":null,"yoast_head":"\n
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