{"id":10622,"date":"2015-05-30T19:47:04","date_gmt":"2015-05-30T17:47:04","guid":{"rendered":"http:\/\/www.santosgrills.de\/rezepte\/?p=10622"},"modified":"2021-09-09T10:39:59","modified_gmt":"2021-09-09T08:39:59","slug":"ras-el-hanout-kotelett-mit-gegrillter-ananas","status":"publish","type":"grillrezepte","link":"https:\/\/www.santosgrills.de\/grill-magazin\/grillrezepte\/ras-el-hanout-kotelett-mit-gegrillter-ananas\/","title":{"rendered":"Ras-El-Hanout Kotelett mit gegrillter Ananas"},"content":{"rendered":"<p>Schaut man einige Jahre in der Grillszene zur\u00fcck, waren in erster Linie Klassiker auf dem Rost zu finden. Inzwischen darf rund um den Grill experimentiert werden. Besonders beliebt sind <strong>orientalische und asiatische W\u00fcrzmischungen<\/strong> \u2013 wie <strong>Baharat oder Ras-El-Hanout<\/strong>. Letzteres ist die Grundlage f\u00fcr ein <strong>besonders intensives Aroma<\/strong>, das hervorragend zu Schweinekoteletts passt.<\/p>\n<p><strong>Der Pluspunkt<\/strong>: Das Gericht\u00a0ist einfach in der Vor- und Zubereitung.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"author":1,"featured_media":14724,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"_acf_changed":false},"tags":[1775,901,2782],"class_list":["post-10622","grillrezepte","type-grillrezepte","status-publish","has-post-thumbnail","hentry","tag-ananas","tag-orient","tag-schwein","grillrezepte_category-gasgrill","grillrezepte_category-holzkohlegrill","grillrezepte_category-schwein"],"acf":[],"_yoast_wpseo_focuskw":"Kotelett","_yoast_wpseo_title":null,"_yoast_wpseo_metadesc":"Ras-El-Hanout sorgt f\u00fcr ein besonders intensives Aroma, das hervorragend zu Schweinekoteletts passt. Jetzt nachgrillen!","_yoast_wpseo_linkdex":"63","_yoast_wpseo_content_score":"30","_yoast_wpseo_estimated-reading-time-minutes":"1","_yoast_wpseo_wordproof_timestamp":null,"recipeinstructions_7_text":null,"recipeinstructions_7_name":null,"recipeinstructions_4_name":"Vorheizen","recipeinstructions_4_text":"Den Grill auf 200 \u00b0C vorheizen.","recipeinstructions_5_name":"Grillen","recipeinstructions_5_text":"Bei mittlerer Hitze werden die Schweinekoteletts \u00fcber einen Zeitraum von etwa 10 Minuten gegrillt (je zwei Mal pro Seite f\u00fcr ein sch\u00f6nes Branding wenden). Nach der H\u00e4lfte der Grillzeit einfach die Ananasscheiben aufs Rost legen. Jede Seite mit etwas Honig bestreichen. Zusammen serviert wird das Gericht in jedem Fall f\u00fcr Staunen sorgen.","recipeinstructions_6_name":null,"recipeinstructions_6_text":null,"_recipeinstructions_0_text":"field_60f827fc5edfd","recipeinstructions_1_name":"Marinade vorbereiten","recipeinstructions_1_text":"Anschlie\u00dfend in eine Schale etwa 3 EL Ras-El-Hanout mit der doppelten Menge Oliven\u00f6l und der klein gehackten Knoblauchzehe (vorher sch\u00e4len) vermengen.","recipeinstructions_2_name":"Marinieren","recipeinstructions_2_text":"Die Koteletts f\u00fcr ein bis zwei Stunden in der Marinade im K\u00fchlschrank belassen (darauf achten, das Kotelett ausreichend Aroma aufnehmen kann).","recipeinstructions_3_name":"Ananas vorbereiten","recipeinstructions_3_text":"Etwa 20 Minuten dem Grillen die Schweinekoteletts wieder Zimmertemperatur annehmen lassen und die Ananas sch\u00e4len, den Strunk entfernen sowie die Frucht in etwa fingerdicke Scheiben schneiden.","recipeinstructions_0_name":"Schweinekoteletts vorbereiten","_recipeinstructions_0_name":"field_60f827ef5edfc","recipeinstructions_0_text":"Zuerst die Schweinekoteletts aus der Verpackung nehmen, kurz absp\u00fclen, trocken tupfen und beiseitestellen.","recipeinstructions_9_text":null,"recipeinstructions_9_name":null,"recipeinstructions_8_name":null,"recipeinstructions_8_text":null,"recipeinstructions_10_name":null,"recipeinstructions_10_text":null,"recipeinstructions_11_name":null,"recipeinstructions_11_text":null,"recipeinstructions_12_name":null,"recipeinstructions_12_text":null,"recipeinstructions_13_name":null,"recipeinstructions_13_text":null,"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.3 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Ras-El-Hanout Kotelett mit gegrillter Ananas - SANTOS Grill Magazin<\/title>\n<meta name=\"description\" content=\"Ras-El-Hanout sorgt f\u00fcr ein besonders intensives Aroma, das hervorragend zu Schweinekoteletts passt. 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